The menu

au gré des saisons…

The menu changes according to the season’s products, but you will find traditional Burgundian dishes, such as œufs meurette, snail poêlon, beef bourguignon, but above all our specialities of local Charolais meat that we grill over the embers in our fireplace. From the starter to the dessert, including the chips, everything is home-made with fresh products.

Our starters

Two farm eggs in red wine sauce – 15.

Homemade parsley ham, Fallot blackcurrant mustard- 14.

12 Skillet-cooked Burgundy snails in garlic butter – 17.

Smoked duck breast with citrus caramel, cauliflower purée and curry oil-17.

Butternut squash soup, poached egg and bacon crumble-15.

Jura trout, braised leeks, beurre blanc and smoked paprika oil-26.

Our meats

Charolais Beef ribsteak (minimum weight on request 300g)11./100g

Charolais beef ribs on the bone for 2 people (around 1,2kg)– 45. /pers

Charolais beef sirloin (around 220g) – 24.

Charolais beef tenderloin (around 220g) – 35.

Charolais beef tenderloin, morels sauce (around 220g) – 40.

The Charolais trilogy (around 300g) (beef tenderloin, ribeye steack and flank steak) – 32.

Charolais beef flank steak (around 220g) – 24.

Traditional beef bourguignon casserole – 22.

Artisanal andouillette AAAAA -21.

Dombes duckling filet – 22.

Side dishes

Homemade french fries

Potato en papillote, cream sauce

Vegetable of the day

Green salad

Sauces

Epoisses Berthaut cream sauce

Sarawack black pepper sauce

Old-fashioned mustard sauce

Morels sauce (5€ supplement)

Additionnal sides or sauce 4€

assiette de fromages bourguignons

Our cheeses

 A platter of two local cheeses-7.

A platter of three local cheeses-9.

Our homemade desserts

Pear poached in wine and blackcurrant and blackcurrant sorbet – 8.

Iced nougat with almonds and pistachios, exotic fruit coulis – 9.

Chocolate lava cake, custard with Madagascar vanilla-11.(menu supplement: €2)

Gourmet coffee – 12.(menu supplement: €2)

Genoese cake with hazelnuts, citrus fruits and a tangy sauce-10.

Ice creams

Bourbon vanilla

Arabica coffee

Mint with chocolate chips

Butter caramel and Guérande salt

Valrhona black chocolate

Sorberts

Raspberry

Strawberry

Burgundy blackcurrant sorbet

Sicilian lemon

Passion fruit

6€ for two scoops of your choice

See also…